Produced and bottled in jalisco from 100 agave weber blue agave and twice distilled.
Ceramic blue and white tequila.
Clase azul tequila reposado ceramic bottle the perfect marriage between the finest tequila and a beautiful hand crafted hand painted mexican bottle.
Should the world s most interesting man ever decide to put down the beer i imagine clase azul reposado tequila to be his type of drink.
Aging in fine oak barrels gives clase azul distinct smooth flavors and aromos as well as an excellent balance over the palate.
Mexico an ultra premium tequila made of 100 tequilana weber blue agave.
Clase azul tequila is created using only 100 organic tequilana weber blue agaves the only kind of agave out of 200 varieties that produces tequila.
Regardless of whether a brick oven stainless steal autoclave or diffuser was used to make the tequila it s all about taste.
Aging in fine oak barrels gives clase azul distinct smooth flavors and aromas.
Us 30 00 2 two tequila clase azul blue and white 750ml ceramic empty bottle.
Here are 12 of the most important and iconic tequila brands you.
Produced and bottled in jalisco from 100 agave weber blue agave and twice distilled.
Renowned for its stunning handmade and hand painted decanter the tequila is equally beguiling.
The perfect marriage between the finest tequila and a beautiful hand crafted hand painted mexican fine ceramic bottle.
The ultra premium spirit is made from organic agave and aged for eight months in barrel.
Its intense amber color and layered aromas are a result of an extended period of aging.
This classy gold medal winning tequila made with 100 blue agave and aged for a minimum of eight months in oak barrels is complex refined smooth and classy just like him.
Clase azul añejo also known as edición indígena mazahua mazahua edition due to the bottle design s tribute to the culture is an ultra premium añejo tequila made from tequilana weber blue agave.
Once harvested the agaves are cooked in old fashioned brick ovens for 72 hours.
The palate is smooth with notes of pineapple agave caramel hot peppers and a pleasant salty note on the long.